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Introduction To Milk Tea

What is Milk Tea ?

More widely known and originally called as “Bubble Tea” due to the Tapioca Pearls’ resemblance to bubbles. – Also known as Nai Cha, Pearl Tea, Boba Milk Tea.


For as long as we can remember, brewed tea has always been a favourite with the Chinese. In 1983, Liu Han Chieh, a tea shop owner in Taichung City, Taiwan, began experimenting in his tea mixes by adding marble like starch balls (tapioca). Soon, this experiment made his teahouse, Chun Shui Tang, very popular around the area and would later on be featured in a Japanese television show that propelled Chieh’s supposed experimental drink into a big time industry.

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